Flour Type Tipovo

High quality flour produced according to the approved Bulgaria standard. It is suitable for making some dietary and low-calorie types of bread. The finished products have a characteristic color and aroma.

Ash content: not more than 0,1150 ash unit

Durability: 10 months

Packaging: 25 kg

 

NUTRITION INFORMATION Per 100g
Energy value, kJ/100 g (kcal/100g) 1511,78/357,19
Fat, g 2,43
Of which – saturated fatty acids 0,54
CARBS, g 67,07
Of which – sugars, g 1,96
Fibre, g 6,48
Protein, g 13,52
Salt, g <0,025

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