High quality flour produced according to the approved Bulgaria standard. It is suitable for making some dietary and low-calorie types of bread. The finished products have a characteristic color and aroma.
Ash content: not more than 0,1150 ash unit
Durability: 10 months
Packaging: 25 kg
NUTRITION INFORMATION | Per 100g |
Energy value, kJ/100 g (kcal/100g) | 1511,78/357,19 |
Fat, g | 2,43 |
Of which – saturated fatty acids | 0,54 |
CARBS, g | 67,07 |
Of which – sugars, g | 1,96 |
Fibre, g | 6,48 |
Protein, g | 13,52 |
Salt, g | <0,025 |