Topaz Mel’s Flour Dobrudja is a high quality flour produced according to the approved Bulgaria standard. It is suitable for making Dobrudzha bread, various bread products and some types of wheat-rye bread.
Ash content: not more than 0,750 ash unit
Durability: 10 months
Packaging: 25 kg
| NUTRITION INFORMATION | Per 100g |
| Energy value, kJ/100 g (kcal/100g) | 1497,45/353,59 |
| Fat, g | 2,05 |
| Of which – saturated fatty acids | 0,44 |
| CARBS, g | 69,76 |
| Of which – sugars, g | 1,51 |
| Fibre, g | 5,49 |
| Protein, g | 11,28 |
| Salt, g | <0,025 |